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21-Dec-2020 23:21

“We’re in this together – it’s not a case of one person getting irritated because they can eat anywhere and the other worried about spending the next week on the toilet.” Based in San Diego, California, the site was launched in January 2013 by Marcella Romaya, who is also coeliac, and Sheri Grande.

Monthly membership costs .99 (£15.60); about 57% of members are female and 43% are male, and it currently covers only the US and the UK.

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“You run into so many issues – choosing the restaurant, ordering the right meal….“Being diagnosed with gluten intolerance myself, I know there can be various social limitations when someone is dealing with special dietary restrictions on a date, especially when you are meeting someone new and going out to restaurants often,” said , Founder.“Now, My Gluten Free is the perfect place where people can socialize and find dating partners or friends who understand, share and support the same health views.” My Gluten Free is driven by a desire to make life easier for gluten-free singles.Before she was diagnosed with coeliac disease, Pia Strobel never thought she’d be so scared of breadcrumbs on the counter, so afraid of putting a knife down in the kitchen, or so thrilled to fall in love with someone who felt exactly the same way.

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Ms Strobel, 48, was searching for gluten-free restaurants online when she stumbled across the niche dating website that changed her life.

“For a niche site to be successful, it must be about quality over quantity.